Ray's Boathouse

About

You will find Pacific Northwest seafood prepared with classic technique and global inspiration at this waterfront restaurant overlooking Puget Sound and the Olympic Mountains. The menu features Dungeness crab, halibut, prawns, fresh oysters, Olympia oysters, singing scallops, Loughborough Inlet spot prawns, Copper River Salmon, fish and chips, clam chowder, and wild PNW and Alaskan salmon, with seasonal preparations across two floors: the first-floor Boathouse and upstairs Café. Ray's offers happy hour, craft cocktails, an award-winning wine list, and serves as an event venue with a private waterfront room accommodating groups up to 225.

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